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Video Testimonials

Read 195 reviews of Marilau, Mexican Ancestry Cooking School

In this section you can watch different Video Testimonials from our beloved students derived from our Mexican Cooking Classes in in San Miguel de Allende, Mexico. Just click on any picture to watch any video testimonial of your interest.

Gilda Sandique Testimonial

Gilda Sandique enjoying hands on one week cooking classes, at Marilau Ancestry Cooking School. And talking about her experience.

Stephen Testimonial

As a professional chef looking for authenticity, the fundamentals, the logistics or what goes behind Mexican cooking, searching for something that I can really focus on the food of Mexico, during this 5 days Diplomado I found it. It really did exceed my expectations; understanding the basic salsas, building them up to a pipian, to a mole. Great experience in Marilau Mexican Cooking School.

Maynard Thomson Testimonial

As a professional chef looking for authenticity, the fundamentals, the logistics or what goes behind Mexican cooking, searching for something that I can really focus on the food of Mexico, during this 5 days Diplomado I found it. It really did exceed my expectations; understanding the basic salsas, building them up to a pipian, to a mole. Great experience in Marilau Mexican Cooking School.

Jacqueline and Hug Testimonial

Marilau Mexican cooking school is exquisite, it is genuine mexican cuisine, very extensive learning, how to prepare chiles to make salsas, great answering, great dialogue and it feels like if its your own kitchen.

John Presley Testimonial

I am not a cooking kind of person, but after Marilau cooking class, people learn how to do recipes and learn a lot about cooking. Marilau is very professional, she is an outstanding teacher who knows how to work with you and help you understand how to do the dishes. Highly recommended.

Chad Seals Testimonial

Marilau cooking classes in San Miguel de Allende will give you the history, the detail hands-on experience that you need for any traditional Mexican food. You will learn the true authentic and even the pre-hispanic way to cook the mexican food; you have to try out Marilau Mexican cooking school.

Testimonio de Johnny Payne

The teaching methods are impeccable, you get a scientific approach, you get culture and history. It’s not just about learning to make a recipe, you learn techniques, you have your limits pushed so if you want something rigorous but also in a very friendly atmosphere, this is the kind of person who you would enjoy taking a class.

L. Colleman Testimonial

This the second time I come to Marilau mexican cooking school; the first time was the best food I’ve ever eaten; this time even better…, I have never eatten such delicious food have… it was fabulous… I learn so many great things, the flavors are amazing… so easy to fllow mexican recipes!

Beth Anne Testimonial

Best part of the travel adventure, not only the recipes but the techniques that we get to take home and recreate with family and friends; you are not gonna find any better Mexican food that what goes out from Marilau’s kitchen. If you come to San Miguel you have to take the mexican tradition cooking classes.

Wilfred Alvarez Testimonial

Soy un chef profesional; vine a México a estudiar cocina mexicana de Maria Laura, es la mejor experiencia como profesional que he tenido, porque he aprendido técnicas completamente diferentes a las que he aprendido durante mi carrera profesional…

Vicki Bluckley Testimonial

Cleanest kitchen!, Marilau uses fresh Mexican ingredients, teach traditional techniques, the experience of cooking in Marilau cooking school has been absolutly amazing, highly recommended, she is fantastic and a wonderful person.

Patricia Boesen Testimonial

The main reason I chose Marilau mexican cooking school is: authentic mexican food. Marilau is very thrill, you leave the class knowing exactly the use of each ingredient and the techniques that are required. It’s so worth it; an amazing experience.

Mary’s Group Testimonial

Wonderful! learn so many things. The best is that I truly learn what the real mexican food is all about. On a hands on cooking class and how to prepare chiles to make salsas. Highly recommended.

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